Kutajastaka Kashaya is a concentrated decoction prepared out of herbal ingredients, which consist of water soluble active principles.

Indication:  Digestive system related diseases like indigestion, all types of diarrhea, dysentery and colicky pain.

Dose:  Kashayam  5 – 15 ml diluted with 15 –  45 ml of water twice daily before food or as directed by physician.

Side effects: No known side effects, over dose may induce gastric irritation. Use this medicine under medical supervision.

Ingredients:

SI.NO Sanskrit name Botanical name Quantity
1 Kutaja Holarrhena antidysenterica 1 Part
2 Ativisha Aconitum heterophyllum 1 Part
3 Musta Cyperus rotundus 1 Part
4 Balaka(Hrivera) Pavonia odorata 1 Part
5 Lodhra Symplocos racemosa 1 Part
6 Chandana Santalum album 1 Part
7 Dhataki Woodfordia fruticosa 1 Part
8 Dadima Punica granatum 1 Part
9 Pata Cyclea peltata 1 Part

Method of preparation of Kutajastaka Kashaya:  Herbal ingredients (coarse powder) 1 part boiled in 16 parts of water and reduced to 4 part.

Method  of Storage: Stored in airtight container in dry place.

Ayurvedic Properties of Kutajastaka Kashaya:

Roga karma: Daha, raktatisara, shula, amaroga and sarvatisara.

Dosha karma: Pittahara.

Agni  karma: Deepana and Pachana.

Other karma: Grahi and sthambaka

Reference: Yogaratnakara, Atisarachikitsa.

Warning: Do not take this product without the consent of your Ayurvedic Physician. The information here is only for the purpose of knowledge.