Information about Panchatikta / Nimbamritadi Panchatiktam Kashayam Indication, Doses, Adverse effects, Ingredients, Preparation, Ayurvedic Properties, Reference & Manufacturers.

Panchatikta Kashayam is a concentrated decoction prepared out of herbal ingredients, which consist of water soluble active principles.

Indication: Used in the management of Fever, distaste and loss of appetite.

Dose :  Kashayam  5 – 15 ml diluted with 15 –  45 ml of water twice daily before food or as directed by physician.

Side effects: No known side effects, over dose may induce gastric irritation. Use this medicine under medical supervision.

Ingredients:

SI.NO Sanskrit name Botanical name
1 Nimba Azadirachta indica
2 Guduchi Tinospora cordifolia
3 Vasa Adhatoda vasica
4 Patola Trichosanthes dioica
5 Kantakari Solanum xanthocarpum

Method of preparation of Kashayam: Herbal ingredients (coarse powder) 1 part boiled in 16 parts of water and reduced to 4 part.

Method  of Storage: Stored in airtight container in dry place.

Ayurvedic Properties of Panchatikta / Nimbamritadi Panchatiktam Kashayam:

Roga karma: Astavidha jwara.

Dosha karma: Tridoshahara.

Agni  karma: Deepana and pachana.

Reference: Astangahradayam Vatavyadhichikitsa: Kashaya part of Guggulu tiktaka ghrita.

Manufacturers: Ashoka pharmaceuticals, The Arya Vaidya Pharmacy Limited, Nagarjuna Ayurvedic Group, Vaidyaratnam Oushadhasala.

Warning: Do not take this product without the consent of your Ayurvedic Physician. The information here is only for the purpose of knowledge.