Information about Saptachadadi Kashayam Indication, Doses, Adverse effects, Ingredients, Ayurvedic Properties, Reference & Manufacturers.

Saptachadadi Kashayam is a concentrated decoction prepared out of natural herbal ingredients, which Consist of water soluble active principles.

Indication: Useful in treating stomatitis and diseases of oral cavity.

Dose :  Kashayam  5 – 15 ml diluted with 15 –  45 ml of water twice daily before food or as directed by physician.

Side effects: No known side effects, over dose may induce gastric irritation. Use this medicine under medical supervision.

Ingredients: 

SI.NO Sanskrit name Botanical name Quantity
1 Saptachada Alstonia scholaris 1 Part
2 Ushira Vetivera zizanioidis 1 Part
3 Patola Trichosanthes dioica 1 Part
4 Musta Cyperus rotundus 1 Part
5 Haritaki Terminalia chebula 1 Part
6 Tiktaka(Katuki) Picrorrhiza kurroa 1 Part
7 Yastimadhu Glycyrrhiza glabra 1 Part
8 Rajadruma Cassia fistula 1 Part
9 Chandana Santalum album 1 Part

Method of preparation of Kashayam:  Herbal ingredients (coarse powder) 1 part boiled in 16 parts of water and reduced to 4 part.

Method  of Storage: Stored in airtight container in dry place.

Ayurvedic Properties of Saptachadadi Kashayam:

Roga karma: Useful in treating mukharoga.

Dosha karma: Tridoshahara mainly Kaphapittahara

Other gunas: Srothoshodaka and Pakahara.

Reference: Astangahradayam Uttarastana 22/103.

Manufacturers: Arya vaidya sala Kottakkal.

Warning: Do not take this product without the consent of your Ayurvedic Physician. The information here is only for the purpose of knowledge.