Information about Trayantyadi Kashayam Indication, Doses, Side effects, Ingredients, Ayurvedic properties & Manufacturers.

Trayantyadi Kashayam is a concentrated decoction prepared out of herbal ingredients, which consist of water soluble active principles.

Indication: Used in Fever, erysipelas, vomiting, bleeding disorders, abscess, delusion, intoxication and skin diseases.

Adjuvant:Ghrita.

Dose:  Kashayam  5 – 15 ml diluted with 15 –  45 ml of water twice daily before food or as directed by physician.

Side effects: No known side effects, over dose may induce gastric irritation. Use this medicine under medical supervision.

Ingredients: 

Si.No Sanskrit name Botanical name Quantity
1 Trayanti Lepidium iberis 1 Part
2 Haritaki Terminalia chebula 1 Part
3 Vibitaki Terminalia belirica 1 Part
4 Amalaki Emblica officinalis 1 Part
5 Nimba Azadirachta indica 1 Part
6 Katuka Picrorrhiza kurroa 1 Part
7 Madhuka Bassia longifolia 1 Part
8 Trivrit Operculina turpethum 4 Part
9 Patola Trichosanthes dioica 4 Part
10 Masura Lens culinaris 8 Part

Method of preparation of Kashayam: Herbal ingredients (coarse powder) 1 part boiled in 16 parts of water and reduced to 4 part.

Method  of Storage: Stored in airtight container in dry place.

Ayurvedic Properties of Trayantyadi Kashayam:

Roga karma: Vidradi, gulma, visarpa, daha, moha, mada, jwara, trishna, murcha, chardi, hridroga, raktapitta, kusta and kamala.

Dosha karma: Pittakaphahara

Agni  karma:Deepana

Other karma: Virechana and granthihara.

Reference:  Astangahrudayam chikitsastana 13/ 11-12.

Manufacturers: The Arya Vaidya Nilayam, SNA Oushadhasala Pvt Ltd.

Warning: Do not take this product without the consent of your Ayurvedic Physician. The information here is only for the purpose of knowledge.