Information about Darunagaradi Kashaya Indication, Doses, Side effects, Ingredients, Preparation, Reference & Ayurvedic properties.

Darunagaradi Kashaya is a concentrated decoction prepared out of herbal ingredients, which consist of water soluble active principles.

Indication:  Fever, loss of appetite and distaste.

Dose :  Kashaya 5 to 15 ml along with 15 –  45 ml  of water twice daily before food or as directed by physician.

Side effects: No known side effects, over dose may induce gastric irritation. Use this medicine under medical supervision.

Ingredients:

Si.No Sanskrit name Botanical name Quantity
1 Daru(Devadaru) Cedrus deodara 1 Part
2 Nagara(Shunti) Zingiber officinale 1 Part
3 Bhunimba Andrographis paniculata 1 Part
4 Dhanya(Dhanyaka) Coriandrum sativum 1 Part
5 Vasa Adatoda vasica 1 Part
6 Kalingaka(Kutaja) Holarrhena antidysenterica 1 Part
7 Gajahva(Gajapippali) Piper chaba 1 Part
8 Bilva Aegle marmelos 1 Part
9 Shyonaka Oroxylum indicum 1 Part
10 Gambhari Gmelina arborea 1 Part
11 Patala Stereospermum suaveolens 1 Part
12 Agnimantha Premna mucronata 1 Part
13 Shalaparni Desmodium gangeticum 1 Part
14 Prishnaparni Uraria picta 1 Part
15 Brihati Solanum indicum 1 Part
16 Kantakari Solanum xanthocarpum 1 Part
17 Gokshura Tribulus terrestris 1 Part
18 Abda(Musta) Cyperus rotundus 1 Part

Method of preparation of Kashayam:  Herbal ingredients (coarse powder) 1 part boiled in 16 parts of water and reduced to 4 part.

Method  of Storage: Stored in airtight container in dry place.

Ayurvedic Properties:

Roga karma: Jwarahara

Dosha karma: Kaphavatahara

Agni  karma: Deepana and pachana.

Reference:  Sahasrayogam.

Warning: Do not take this product without the consent of your Ayurveda Physician. The information here is only for the purpose of knowledge.