Information about Dashamoola rasnadi Kashayam Indication, Doses, Side effects, Ingredients, Preparation, Reference, Ayurvedic properties & Manufacturers.

Dashamoola rasnadi Kashayam is a concentrated decoction prepared out of herbal ingredients, which consist of water soluble active principles.

Indication:  Rheumatoid arthritis, joint pain, oedema, stiffness of joints and general bodyache.

Adjuvant: Dhanwantara vati or ksheerabala 101.

Dose:  Kashayam  5 – 15 ml diluted with 15 –  45 ml of water twice daily before food or as directed by physician.

Side effects: No known side effects, over dose may induce gastric irritation. Use this medicine under medical supervision.

Ingredients: 

SI.NO Sanskrit name Botanical name Quantity
1 Bilva   Aegle marmelos 1 Part
2 Shyonaka  Oroxylum indicum 1 Part
3 Gambhari  Gmelina arborea 1 Part
4 Patala  Stereospermum suaveolens 1 Part
5 Agnimantha  Premna mucronata 1 Part
6 Shalaparni  Desmodium gangeticum 1 Part
7 Prishnaparni  Uraria picta 1 Part
8 Brihati  Solanum indicum 1 Part
9 Kantakari  Solanum xanthocarpum 1 Part
10 Gokshura  Tribulus terrestris 1 Part
11 Rasna  Pluchea lanceolata 1 Part
12 Guduchi  Tinospora cordifolia 1 Part
13 Eranda  Ricinus communis 1 Part
14 Devadru  Cedrus deodara 1 Part
15 Nagara(Shunti)  Zingiber officinalis 1 Part

Method of preparation of Dashamoola rasnadi Kashayam:  Herbal ingredients (coarse powder) 1 part boiled in 16 parts of water and reduced to 4 part.

Method  of Storage: Stored in airtight container in dry place.

Ayurvedic Properties of Dashamoola rasnadi Kashayam:

Roga karma: Amavatha and kaphapradanavatarakta.

Dosha karma:Vatakaphahara

Agni  karma: Deepana

Reference:  Chakradatta

Manufacturers: Everest Ayurvedic Medicines, Sitaram Ayurveda Pharmacy, vaidyaratnam oushadhasala.

Warning: Do not take this product without the consent of your Ayurvedic Physician. The information here is only for the purpose of knowledge.