Information about Karpooradi choornam(Cheriya) Indication, Dose, Side effects, Ingredients, Method of preparation, Reference, Ayurvedic properties & Manufacturers.

Karpooradi choornam(cheriya/small) is a mixture of dry herbal powder along with sugar  used in the management respiratory system related problems.

Indication:  Cough, cold, anorexia, nausea, indigestion and vomiting.

Dose :  2 to 3 grams along with honey thrice daily after food.

Side effects: Used with caution in diabetic patients as it contain sugar.

Ingredients:

SiNo Sanskrit name Botanical Name/ Common name Quantity
1 Karpura Cinnamomum camphora 1 Part
2 Coca(twak) Cinnamomum tamala 1 Part
3 Takkola Illicium verum 1Part
4 Jatiphala Myristica fragrans 1Part
5 Jathi dala Myristica fragrans 1Part
6 Lavanga Syzigium aromaticum 2Parts
7 Nagakesara Mesua ferrea 3Parts
8 maricha Piper nigrum 4Parts
9 Kana(pippali) Piper longum 5Parts
10 Shunti Zingiber officinalis 6 Parts
11 Sita Sugar 25 Parts

Method of preparation: The above ingredients are powdered separately and mixed together in specified quantity.

Method  of Storage: Stored in airtight container in dry place.

Shelf life period: Around 6 month.

Reference : Sahasrayogam choorna prakaranam 9, Ayurvedic Formulary of India.

Ayurvedic properties of Karpooradi choornam(Cheriya):

Roga karma: Hridya, rochana, kshayahara,  hidhma, kasa and shwasahara.

Dosha karma: Kaphavatahara

Agni karma: Deepana, pachana.

Other gunas: srotoshodana, lekhana.

Manufacturers: The Arya Vaidya Nilayam, Ashoka pharmaceuticals, Arya Vaidya Sala Kottakkal, Arya Vaidya Pharmacy.

Warning: Do not take this product without the consent of your Ayurvedic
Physician. The information here is only for the purpose of knowledge.